ORGANIC CULTIVATION:The tea is certified according to the strictest Japanese and German organic standards, ensuring the full variety of flavors without pesticides or harmful fertilizers – tested in a Hamburg laboratory.
HIGHEST QUALITY STANDARDS:Extra long shaded, exclusively young and fresh shoots, handpicked, gently dried & ground in granite stone mills.
AUTHENTIC AROMAS:Full-bodied matcha, wonderfully mild and creamy, while the typical Uji matcha full umami is distinctly perceptible. A delight for special occasions or the Japanese tea ceremony.
ECO-FRIENDLY PACKAGING:Shinto stands for sustainable packaging design without an aluminum tin – instead, we use a reusable ceramic jar from Germany with a cork lid from Portugal.
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