The history of the 7-herb powder goes back to Bertrand Heidelberger, who developed this special herbal blend in the 19th century. Each of the seven herbs, and especially the intense interaction of the various bitter compounds, can have a beneficial effect on the body.

Ingredients: Wormwood (Artemisia absinthium), Yarrow (Achillea millefolium), Fennel (Foeniculum vulgare), Caraway (Carum carvi), Burnet Saxifrage (Pimpinella saxifraga), Anise (Pimpinella anisum), Juniper

Nutritional values per 100 g:
Energy: 328 kcal / 1362 kJ
Fat: 11.2 g
Carbohydrates: 26.7 g
of which sugars: 8.9 g
Dietary fiber: 35.3 g
Protein: 11.6 g
Salt: 0.2 g