PRIMABENE® Camelina Oil PREMIUM BIO is obtained 100% from Austrian, organically certified cultivation. The oil is gently extracted by cold pressing from the seeds of camelina and is particularly rich in polyunsaturated fatty acids, especially the valuable alpha-linolenic acid.
Thanks to its high content of omega-3 fatty acids, PRIMABENE® Camelina Oil PREMIUM BIO is excellently suited as a dietary food. Studies have shown that the omega-3 fatty acids in camelina oil are more stable than in other sources such as fish or flaxseed oil. Regular consumption can reduce the risk of heart attacks and strokes, positively influence blood lipid levels, and help prevent arteriosclerosis.
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